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Listing Broker Information
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Doug Boehme
Doug Boehme joined the team in 2007. He is a graduate of Wright State University with a bachelor’s degree in business. Doug has over 20 years of prior successes within high technology companies where he has held various sales and senior sales management positions. Working in both small and large companies, he has lead sales teams, integrated merged companies, and been involved in turning around failed companies. His real interest though, has always been the counseling and coaching side of management. Leaving the corporate world in 2004, Doug became a franchise broker - placing buyers with franchise businesses. Working with buyers and sellers for Beacon is natural fit. He is a licensed real estate salesperson (Indiana).
email:
doug@beaconbiz.biz
phone: 317-663-3029 / 317-402-1802
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Contact Information |
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BusinessesFor Sale
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Listing Information |
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| Fine Dining Restaurant |
| Listing ID: 1019 |
Location: Indianapolis |
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Brief:
This well established, fine dining restaurant has been a fixture on the north side for almost 15 years. This business has always focused on high quality cuisine and service. All equipment and furnishings have been maintained professionally. Excellent and stable work force. A true turn-key opportunity.
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| Listed Price: |
$400,000 |
| Total Sales: |
$913,000.00 |
| Seller's Discretionary Earnings: |
$150,000.00 |
| Fixtures Furniture, & Equipment: |
(Included in Listing Price)
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| Real Estate: |
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| Inventory: |
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| Financing / Terms: |
Limited seller financing |
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Business Information |
| Year Established: |
1995 |
| Number of Employees: |
2 Full Time / 6 Part Time |
| Days and Hours of Operation: |
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| Relocatable: |
No |
| Franchise Information: |
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| Facilities / Location: |
Located on busy corridor. Excellent kitchen, bar and dining room. |
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Lease Information |
| Lease Expiration Date: |
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| Option: |
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| Monthly Rent: |
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| Additional Information |
| Reason for Selling: |
Owner partnership dissolving |
| Business Description: |
An independent (not a chain or franchise) that continues to enjoy success - even during recessionary times. |
| Potential for Growth: |
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